Culinary Art School

Terms and Condition Apply

Professional Culinary Course

TRAINING AIMS & OBJECTIVES

This course aims at imparting practical skills and theoretical knowledge for developing adequately trained cooks with a view to satisfy the manpower requirement of this category in non commercial and commercial food production units.

CURRICULUM SALIENTS
Duration of course
Monday to Thursday – 8 Weeks (9am – 2pm)

Training Methodology
Practical 85% | Theory 15%

Tuition Fee: N200,000 N150,000
+ N5,000 Registration Fee

Download Course Outline

Professional Baking & Pastry

TRAINING AIMS & OBJECTIVES

Baking can be challenging—but with CHEF IHEANYI, anyone can master the techniques. With over 150 easy-to-follow recipes and expert tips, we will guide you step-by-step through the entire process, from measuring and mixing  just like a professional. 

CURRICULUM SALIENTS
Duration of course
Monday to Thursday – 8 Weeks (9am – 2pm)

Training Methodology
Practical 85% | Theory 15%

Tuition Fee: N200,000 N150,000
+ N5,000 Registration Fee

Download Course Outline

PRIVATE LIVE ONLINE COOKING 

The average cost of 60 minutes online cooking lessons is  N10,000, While the exact cost will vary depending on the teacher and type of lesson.

How Online Lessons Work

Connecting with our best instructor online is easy, convenient and fun. 
All you need is a reliable internet connection, a webcam, and a microphone.

How much do online cooking cost?

For the best experience, we typically recommend 60-minute online cooking lessons. However, students looking for a more affordable option may want to consider a shorter lesson length of 45 or 30 minutes.

On average, 45-minute online cooking lessons are 22% less expensive at  N8000 and 30-minute lessons cost 44% less at   N5,600. 

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